1.0Vina Baćachttps://www.vinabacac.hr/en/adminhttps://www.vinabacac.hr/en/author/admin/rich600338<blockquote class="wp-embedded-content" data-secret="B4JsnKjlTS"><a href="https://www.vinabacac.hr/en/proizvod/rose-nicol/">Rosé Nicol</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.vinabacac.hr/en/proizvod/rose-nicol/embed/#?secret=B4JsnKjlTS" width="600" height="338" title="“Rosé Nicol” — Vina Baćac" data-secret="B4JsnKjlTS" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> https://www.vinabacac.hr/wp-content/uploads/2023/07/rose2.png400600Rosé Nicol is a semi-dry rosé wine with a pastel pink color and 11.8% alcohol content. It is made from 80% Cabernet Sauvignon and 20% Merlot grapes. Both varieties are blended immediately after harvest and co-macerated. After a ten-hour maceration, fermentation follows, which is stopped in time by cooling. This wine is bottled in April. When poured into a glass, besides its beautiful color, this wine will delight us with aromas of red fruit, especially strawberry surface fruit. In taste, we can find sweet dates and even some vegetable notes. Rosé Nicol pairs excellently with seafood dishes, such as green pasta with shrimp, various preparations of shrimp, large blue fish like mackerel or tuna with Swiss chard in a Dalmatian style, and semi-hard cheeses. It should be served chilled at 10 degrees Celsius.