We offer guided tastings in our newly renovated hall, with a capacity of up to 100 people. The tastings are accompanied by local cheeses, Istrian cured delicacies, our extra virgin olive oil from Kukurini, traditional kroštule, and other delicious treats. These tastings take place in the pleasant ambiance of our spacious tasting room.
TASTINGS
c o v r t h s t r o u r w i n e r y
Malvazija Istarska
Malvazija is the queen among Istrian white wines, and in the Baćac winery, this indigenous Istrian variety holds a significant place.
Calypsa Nera
Calypsa Nera is a premium red wine made from 60% Merlot and 40% Cabernet Sauvignon.
Merlot
In taste, it is dominated by notes of bitter chocolate and dark fruit jams. dandelion stems, rose hips, marzipan, vanilla, and chocolate. In taste, it is dominated by notes of bitter chocolate and dark fruit jams.
Rose Nicol
Ovo polusuho rose vino pastelno ružičaste boje s 11,8 posto alkohola napravljeno je od 80 posto grožđa cabernet sauvignona i 20 posto merlota.
Muškat Žuti
Muškat Žuti is a semi-sweet wine with a pale yellow color and greenish undertones.
Olive oil
Our extra virgin olive oil is obtained from several varieties of olives, of exceptional quality, full of harmony in taste and aroma, with a moderate spiciness.
galerija
u r e y
The village of Kukurini, where the Baćac family winery is located, is situated not far from the ancient town and current municipal center of Pićan. Pićan holds historical significance as the fifth bishopric in the history of Christianity, which is why the local parish church of the Annunciation of the Blessed Virgin Mary, built in 1771 on the site of an older church, still holds the status of a cathedral today.
VINA FROM KUKURINI
o u r h G r i n o f B a c W i n e r y
The Baćac family winery is situated in the village of Kukurini, not far from Pićan in eastern Istria. The vineyards, located on white soil at an altitude of 280 meters, are bathed by the cool winds from Učka and the warm air from the Kvarner region, providing ideal conditions for producing premium wines. Winemaking is a tradition in the Baćac family that spans four generations.
From their four hectares of vineyards, the Baćac family produces wines such as Malvazija, Merlot, Cabernet Sauvignon, and Muškat Žuti, branded under the name “Vina z Kukurini,” which signifies their origin, tradition, and uniqueness.
